OTHM - Accredited Diploma in Tourism and Hospitality Management
Your recognized career awaits!
About Our Course
OTHM Level 4 Diploma in Tourism and Hospitality Management
This course covers in-depth topics with a blend of theoretical concepts and practical applications such as academic and research skills, the development of the tourism and hospitality industry, the tourism and hospitality business environment, services marketing, consumer behavior, sustainability in tourism and hospitality, and event management. Learners of this program will be qualified with technical skills and can opt for higher education or employment opportunities.
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Eligibility Criteria
Aged 18 and above, are expected to meet one of the following criteria:
- Possession of a Level 3 Diploma or an equivalent qualification
- Attainment of GCE Advanced level in two subjects or an equivalent qualification
- Demonstrated relevant management experience for mature learners over 21 (subject to approval by the CIT)
- English language proficiency as OTHM guideline
Method of Examination
- Confederation of International Talents (CIT) conducts Internal assessments followed by external verification conducted by OTHM.
- To pass, the learner must achieve the specified learning outcomes and meet assessment criteria as per standards.
Upon successful completion of the OTHM Level 4 Diploma in Tourism and Hospitality Management, you can advance toward the OTHM Level 5 Diploma or are qualified for direct entry into the second year of a three-year UK Bachelor’s degree program because of Ofqual (Office of the Qualifications and Examinations Regulation).
Course Duration and Mode of Learning
- Duration: 1 Year (full time) and Flexible for Part-time or distance learning
- Mode: Offline and Online
OTHM Level 5 Extended Diploma in Tourism and Hospitality Management
The OTHM Level 5 Extended Diploma in Tourism and Hospitality Management is an advanced program offering a comprehensive understanding of detailed concepts of tourism and hospitality. This program offers effective learning and implied subject knowledge to excel professionally or further studies. It has a simplified structure wherein learners start with foundational Level 4 units and progress to more advanced Level 5 units. Content is regularly updated to meet employer and higher education needs, while assessments evaluate various skills like cognitive and applied. You will develop academic study skills, including research, writing, analytical thinking, problem-solving, decision-making, and digital literacy.
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Method of Examination
- Internal assessments by the Confederation of International Talents (CIT) and externally verified by OTHM.
- Successful completion (Pass) is based on the accomplishment of all the specified learning outcomes. Learners must demonstrate their completion of these outcomes and meet assessment criteria.
Upon achieving the OTHM Level 5 Extended Diploma in Tourism and Hospitality Management, you can pursue diverse academic tracks, including the OTHM Level 6 Diploma in Tourism and Hospitality Management. Furthermore, as this program is Ofqual regulated therefore this qualification grants direct entry into the final year of a three-year UK Bachelor’s degree program.
Course Duration and Mode of Learning
- Duration: 2 Years (full-time) with flexibility for part-time and distance learning options
- Mode: Offline and Online
Eligibility Criteria:
Individuals of minimum age 18 and above, are required to meet at least one specific criteria, including:
- Holding a Level 3 Diploma or equivalent credentials.
- Acquiring GCE Advanced level certificates in two subjects or an equivalent qualification.
- Exhibiting applicable management experience and being a mature learner over 21 (as per acceptance by the CIT institute).
- English language competency as per OTHM standards.
Contact CIT Institute
Our team will be glad to offer all the information required or address any questions you might have, and help you with the enrollment process.
- The Junction, Calebasses Road , Mauritius
- Email us at - info@citinstitute.org
- +230 5721 5128